Entrées: 

• Birchtree's Roast Chicken - Brined and slow roasted locally-sourced chicken
  • Gluten-free and dairy free
  • Brine and marinade include thyme, parsley, shallots, scallion and garlic

• Maple and Mustard Salmon - Roasted salmon finished with a maple mustard glaze, mint and basil

• Vegetarian
• Gluten-free
• Dairy-free

Sides: 

• Dilly Green Beans - Green beans sautéed with dill, chives, shallots and lemon
  • Vegan, gluten-free
• Crispy Potatoes - Red potatoes tossed with garlic butter and herbs, roasted to a perfect crisp
  • Gluten-free

Salad and Bread:

• Market Salad - Local and seasonal greens, fruits and vegetables, served with a champagne vinaigrette.
• Vegan, gluten-free
• Focaccia - House-baked doughy bread made with olive oil
  • Vegan

One order serves 10-15 people

All service items are included of chafing dish, sterno, serving tongs / spoons

Not Included: Compostable plates, forks, and napkins - available as an add-on